New Job. New friends. New language. New knowledge. New opportunities.
Cooking & Wine
Our team of chefs offer a range of workshops that include everything from local cuisine to exotic foods. Our popular workshops include:
- Artisan Cheese Making
- Baking without Gluten
- Caribbean Cooking
- Cooking with Curry
- Creating Cocktail Appetizers
- Fijian-Indian Cooking
- Indonesian Favourites
- Soups’ On
- Thai cooking
- Singapore & Malaysian Cooking
- Summer in Tuscany
- Vietnamese Cooking
- Introduction to Wine Education
- and much more...
Registration for the Fall term opens on Aug 01.
Registration for the the Winter/Spring term opens Dec 01.
To view specific courses and dates in the current term: click on 'Register Now' (green button).