New Job. New friends. New language. New knowledge. New opportunities.
Food & Drink
Our team of chefs offer a range of workshops that include everything from local cuisine to exotic foods. Our popular workshops include:
- Artisan Cheese Making
- Baking without Gluten
- Italian Cuisine
- Cooking with Curry
- Delicious Raw Vegan Desserts
- Soups’ On
- Thai cooking
- Summer in Tuscany
- Introduction to Wine Education
- European Beer Tasting
- Intro to Wine Appreciation
- Preserve Your Own Food - Canning
- Rare Teas of the World
- Radiant Health 101
- and much more...
Registration for the Fall term opens on Aug 01.
Registration for the the Winter/Spring term opens Dec 01.
To view specific courses and dates in the current term: click on 'Register Now' (green button).